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  • Monochloramine

Monochloramine and Allergies: What the Science Really Says

In recent decades, monochloramine has become a valuable ally in ensuring microbiological safety in complex water systems, such as those in hospitals, public buildings, and industrial facilities. However, its increasing use has also raised questions, doubts and, in some cases, outright fears. One of the most common: Can it cause allergies?

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  • Monochloramine

Let’s discover monochloramine.

A brief history and characteristics of the molecule used since the early 20th century to ensure effective and long-lasting disinfectant coverage, thanks to its stability.

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  • Monochloramine

The chemical principles of production

Reaction stoichiometry, pH control, controlled on-site production, and inline dosing: strategies for optimizing the yield of monochloramine formation.

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  • Monochloramine

Chemical nature and disinfecting power

The peculiarity of the Cl-N bond, which makes monochloramine an atypical oxidant and explains its chemical behaviour and disinfecting properties.

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  • Monochloramine

The 5 advantages of monochloramine

Disinfecting efficacy, biofilm penetration, material compatibility, stability and persistence, and absence of by-products: the strengths of monochloramine.

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  • Monochloramine

Disinfection with monochloramine and analytical methods

Modified indophenol method: the analytical approach for the correct determination of monochloramine and ammonium concentration in water treated with this disinfectant.

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